Posts by Holdsworth

[ad_1] As technologies emerge that enable a wide range of naturally occurring medicinal compounds to be reproduced by a host plant within a controlled environment, is it time to review…

[ad_1] The report, produced by Agri-TechE in collaboration with Cambridge Consultants, part of Capgemini Invent, draws on the input from agronomists, agrichemical providers, formulators and equipment and machinery developers. It…

[ad_1] Biogas offers a renewable alternative to fossil fuels and is now being produced in quantity and made accessible via the grid, by organisations such as Future Biogas. This innovation…

[ad_1] If you are aiming to raise £5-100m over the next year and want bespoke introductions to international venture capitalists and funds, then read on. The Department for Business and…

[ad_1] Collaboration is the way forward, according to Charlie Lane of XD Innovation. The company is a UK start-up aimed at making the services of one of the world’s largest…

[ad_1] A record number of new members have joined Agri-TechE in recent months, further increasing the diversity and geographic spread of its innovation ecosystem. Agri-TechE’s Director of Communities, Becky Dodds,…

[ad_1] Controlled environment agriculture (CEA) within industrial-scale greenhouses could make the UK a significant exporter of horticultural produce within ten years, a review of the sector – published by Defra…

[ad_1] The move to hyperspectral imagery would offer a step-change in prediction and forecasting of crop performance, according to Rémi Banquet, Commercial Marketing Director for Hyperplan, a ‘Software as a…

[ad_1] What do livestock farmers think about the potential impact of cultured meat? A team, including researchers from the Lincoln Institute for Agri-Food Technology, discovered that farmers saw the opportunities…

[ad_1] A collaborative approach is needed to move the UK agri-food industry from “one that survives to one that thrives”. This is one of the messages emerging from the report…